Master Professional Baking

Transform your passion into expertise with our comprehensive certification courses. Learn from industry professionals and build a successful career in baking.

Start Your Journey Today

About Ensured Baking Courses

Founded in 2018, Ensured Baking Courses has become the premier destination for aspiring professional bakers and culinary enthusiasts. Our mission is to provide world-class baking education that combines traditional techniques with modern innovations.

We believe that exceptional baking skills are built through hands-on practice, expert guidance, and comprehensive understanding of both the art and science of baking. Our certified instructors bring decades of professional experience from top bakeries, pastry shops, and culinary institutions worldwide.

What sets us apart is our commitment to ensuring every student achieves measurable skill development. Our "ensured" approach means personalized attention, flexible learning schedules, and guaranteed certification upon successful completion. We don't just teach recipes – we develop confident, competent baking professionals who understand the why behind every technique.

Our state-of-the-art facilities feature professional-grade equipment, and our curriculum covers everything from fundamental bread-making to advanced pastry arts. Whether you're starting a new career or enhancing existing skills, we provide the foundation for lasting success in the baking industry.

Professional baking classroom

Why Choose Our Courses

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Professional Certification

Earn industry-recognized certifications that open doors to career opportunities in bakeries, restaurants, and your own business ventures.

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Expert Instructors

Learn from master bakers with 20+ years of professional experience in top establishments worldwide.

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Guaranteed Results

Our unique "ensured" methodology guarantees skill development with personalized feedback and unlimited practice sessions.

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Comprehensive Curriculum

From basic bread making to advanced pastry arts, our courses cover all aspects of professional baking techniques.

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Flexible Learning

Choose from online, in-person, or hybrid learning options that fit your schedule and learning preferences.

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Lifetime Support

Join our alumni network with continued access to resources, job placement assistance, and ongoing mentorship.

Our Course Offerings

Fundamental Baking Certificate

Perfect for beginners, this comprehensive 8-week program covers essential baking techniques, ingredient science, and basic recipe development.

  • Bread making fundamentals
  • Basic pastry techniques
  • Ingredient science and measurements
  • Food safety and sanitation
  • Equipment operation and maintenance
  • Recipe scaling and costing
$899
Enroll Now

Advanced Pastry Arts

Master complex pastry techniques including laminated doughs, chocolate work, and decorative presentations in this intensive 12-week program.

  • Laminated dough mastery
  • Chocolate tempering and molding
  • Advanced cake decorating
  • Plated dessert presentation
  • Wedding and specialty cakes
  • Business planning for pastry chefs
$1,299
Enroll Now

Artisan Bread Specialist

Focus exclusively on bread making with this 10-week intensive covering traditional and modern bread techniques from around the world.

  • Sourdough cultivation and maintenance
  • European bread traditions
  • Gluten-free and alternative flours
  • Commercial bread production
  • Specialty and seasonal breads
  • Bakery startup guidance
$1,099
Enroll Now

Success Stories

Michael Chen
"The Fundamental Baking Certificate transformed my career. I went from home baker to head baker at a prestigious bakery in just six months. The instructors' expertise and personalized attention made all the difference."
Michael Chen
Head Baker, Artisan Breads Co.
Sarah Rodriguez
"The Advanced Pastry Arts course exceeded my expectations. I learned techniques I never thought possible and now run my own successful wedding cake business. The ongoing support from the alumni network is invaluable."
Sarah Rodriguez
Owner, Sweet Dreams Pastry
David Thompson
"As someone who changed careers at 45, I was nervous about learning new skills. The flexible online format and patient instructors made it possible. I'm now managing the bakery department at a major grocery chain."
David Thompson
Bakery Manager, Fresh Market
Emily Watson
"The Artisan Bread Specialist program gave me the confidence to open my own sourdough bakery. The business planning modules were incredibly helpful, and I still consult with my instructors regularly."
Emily Watson
Founder, Golden Crust Bakery
James Liu
"The hands-on approach and modern equipment made learning efficient and enjoyable. I appreciated the focus on both traditional techniques and innovative methods. Now I'm the pastry chef at a Michelin-starred restaurant."
James Liu
Pastry Chef, Le Bernardin
Maria Gonzalez
"The certification opened doors I never expected. The reputation of Ensured Baking Courses is well-known in the industry. Employers immediately recognize the quality of education I received."
Maria Gonzalez
Executive Pastry Chef, Grand Hotel

Start Your Baking Journey

Get Course Information

Contact Information

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Address:
2847 Broadway Ave
New York, NY 10025
United States
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Business Hours:
Monday - Friday: 9:00 AM - 6:00 PM
Saturday: 10:00 AM - 4:00 PM
Sunday: Closed